5 Most Expensive Chocolates in the World

5 Most Expensive Chocolates in the World


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Brown is one of the many culinary favored mankind all over the globe. Chocolate often enter a shopping list and a lot of people keep it to eat at a later time.

But, what if the chocolate is too expensive and the price is hard to reach the common man? Here are five of the most expensive types of chocolate in the world.

1. Chocopolagie

* Author: Knipschildt
* Price: U.S. $ 2,600 (approximately USD 26 million) per 450 grams
* Where: Norwalk, Connecticut

Chocopolagie discovered by Fritz Knipschildt, a chef who studied culinary in Denmark. In 1999, Knischildt created one of the most delicious chocolate in the world.

The most expensive chocolate is valued U.S. $ 250 (approximately USD 2.5 million) per piece for a dark chocolate truffle. Black truffles in it comes from France and is only available if booked first.

Truffle consists of 70 percent cocoa Valhrona Ganache mixed with soft and handmade truffle oil. As a final touch, truffles dusted with cocoa powder.


2. Noka

* Creator: Noka Vintages Collection
* Price: U.S. $ 854 (about USD 8.5 million) per 450 grams
* Place: Dallas, Texas

Noka is a compilation of the best dark chocolate plantations in Venezuela, Côte d'Ivoire, Trinidad and Ecuador.

Noka chocolate is chocolate with the second highest price in the world. Chocolate is made from 75 percent pure cocoa mixture, such as cocoa butter and sugar.

The uniqueness of this chocolate manufacturer is not adding any type of emulsifier or vanilla flavors in their chocolate products.


3. Delafee

* Author: Delfee ©
* Price: U.S. $ 504 (approximately USD 5 million) per 450 grams
* Location: Neuchatel, Switzerland

For female fans of gold, maybe tempted Delafee taste, chocolate is made from 24 karat gold flake form for any chocolate made by hand. Delafee Chocolate is made from sugar, coconut oil, cocoa butter, milk powder and vanilla.


4. Richart

* Creator: Richart ©
* Price: U.S. $ 120 (about 1.2 million) per gram
* Location: Lyon, France

Richart chocolate might be only ranked fourth most expensive chocolate in the world. But the benefits Richart comprise 70 percent of Venezuelan Criollo cocoa, which is recognized as the producer of quality chocolate in the world.

Richart chocolate is cocoa in fine cocoa powder to produce the best flavor. Several types of chocolate Richart include chocolate with almonds, raspberries, strawberries and other exotic fruits.


5. Godiva

* Creator: Godiva "G" Collection
* Price: U.S. $ 117 per pound
* Place: New York City, New York

Godiva comes from one of the country's famous Belgian chocolate products. Chocolatier Godiva chocolate manufacturer introduces new chocolate collection, "G".

The entire collection of "G" consists of a variety of ingredients and flavors such as pallets d'Or, Tasmanian Honey and Mexican Hot Chocolate. Depending on the type of chocolate bon-bon is produced.